Data-Driven Iftars: A Smarter Approach to Reducing Food Waste in the UAE
The Dawoodi Bohra community, through its Dana Committee, is using data-driven planning to reduce food waste during Ramadan iftar gatherings in Dubai and across the UAE. By tracking attendance, adjusting portion sizes, and redistributing surplus food through partners such as the UAE Food Bank, the initiative promotes responsible consumption while maintaining the spirit of generosity.
